Download e-book for kindle: Cooking with Cannabis: The Most Effective Methods of by Adam Gottlieb

By Adam Gottlieb

ISBN-10: 0914171550

ISBN-13: 9780914171553

Every thing from soup to nuts for the epicurean marijuana fanatic. Cooking with hashish combines altered realization with reliable style. comprises tasty recipes for boiling, baking, sauteing, jellying, frying and seasoning psychoactive major classes, truffles and snacks. evidence that gourmand flavor and marijuana could make great partners. No images.

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Read Online or Download Cooking with Cannabis: The Most Effective Methods of Preparing Food and Drink with Marijuana, Hashish, and Hash Oil (3rd Edition) PDF

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Additional info for Cooking with Cannabis: The Most Effective Methods of Preparing Food and Drink with Marijuana, Hashish, and Hash Oil (3rd Edition)

Example text

One or two cordial glasses of it won't get you drunk, but if you are willing to wait about fifteen minutes, it is guaranteed to get you high. RETSINA SATIVA The Greeks add resin to their wine for flavoring and call it retsina. Why then can't we do the same with the active resins of Cannabis sativa? Well, we can. But there is one minor obstacle to be coped with. The 11 to 13% alcohol in wine is too weak to get the resins to dissolve in sufficient quantities to have any effect other than altering the taste.

Heat these without a lid and under wellventilated conditions until the Liquids have boiled down to about one-quarter way. Add more extractions to bring liquids back to the halfway mark. When the last of the extractions are in the pot, continue boiling until the scent of alcohol is no longer detectable. The problem at this point is to evaporate off any remaining moisture without scorching the tar. If 100% pure alcohol is used, this problem does not exist, since double boiling may be continued until only the tar remains.

Cover the mash this time with distilled or spring water and let soak for another five days but no longer than that. On the final day, heat the jar in a pan of boiling water for 45 minutes. See that the jar cap is loosened before heating. Strain the liquids while hot and add them to the other liquids. Filter the combined liquids through a conical paper coffee filter. Because of the large amount of fine debris suspended in these liquids, it will be necessary several times to replace clogged filter papers with fresh ones.

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Cooking with Cannabis: The Most Effective Methods of Preparing Food and Drink with Marijuana, Hashish, and Hash Oil (3rd Edition) by Adam Gottlieb

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